As a busy Tuesday after a holiday weekend wound down, 90+ ISES members met at the National Museum of the American Indian on October 11th to mix and mingle with friends and colleagues. The museum’s wide open interior allowed for endless creativity in lighting and décor.

Digital Lightning created a spectacular scene on the blank slate walls that could be seen from all four terraces of the building’s floors. Passed hors ‘d oeuvres made the rounds on the 4th floor overlooking the grand Potomac Atrium where dinner was to be served later. A highlight of the cocktail reception, coconut shrimp lollipops, couldn’t make it around the room.

A clever presentation, in one of the museums two state of the art theaters, by guest speaker Dawn Mixon of D Solutions Marketing challenged us all to think about our “USP” or unique selling proposition. With a hands-on taste test, Dawn showed us how results can be achieved instead of merely telling us. Her strong words and examples made everyone in the room think just a bit more about what it is that sets them apart from their competition.

Following Dawn’s presentation, guests made their way to the “Potomac” and tasted exquisite fare provided by RSVP Catering. The menu including shrimp and grapefruit salad, beef filet and cheddar grits, and chocolate praline crunch for dessert, delighted the pallet of all who sampled.

To relive the memories of the October Event at the National Museum of the American Indian - or see what you missed - please visit the Photo Gallery