
Musical
terminology describes an overture as an instrumental
piece introducing a more complex work. Our 11th Annual
Capital Awards Gala, Classical Overtures, could not
have been more aptly named.
The
Music Center at Strathmore, set amidst lush surroundings
and enclosed in soaring glass, provided a beautiful
venue for this celebration. Open only a little over
one year, this venue houses top performances in their
contemporary, state-of-the-art Concert Hall. This
year’s Capital Gala Awards was an extraordinary combination
of the ISES DC event community working closely with
this unusual venue, to produce an exciting Gala event
complete with a lively reception, distinguished Awards
Ceremony, and an energized post-party extravaganza.
A
live jazz ensemble greeted guests as they arrived
in the main lobby and registration area. The entranceway
also showcased an impressive crimson-colored floral
arrangement set in a twig-entwined gazebo which ignited
the imagination. In classic form, the first event
of the evening was a private VIP reception for award
nominees and board members. This reception was held
in the Comcast Circles Lounge, a curved room of warm
wood, granite countertops and moss green carpet. Savory
hors d’ouevres, champagne in slender vessels and conversation
flowed with equal abandon.
The
main cocktail reception, held in the Gazette Promenade,
was a moving feast of passed hors d’oeuvres and cocktails
in shapely stemware. Specialty drinks included champagne
cocktails with pear liqueur and grappa martinis. Restaurant
Associates, the exclusive caterer of The Music Center
at Strathmore, provided the reception cuisine and
specialty drinks. Restaurant Associates has a reputation
for uncompromising quality and caters for some of
the nation's most spectacular cultural centers and
world-class museums.
The
melodious sound of steel drums filled the airwaves
while whimsical, performing arts mini-presentations
dotted the landscape. One vignette featured The Washington
Ballet performing an excerpt from the Nutcracker accompanied
by a trio of strings. The atmosphere was very lively
as guests and nominees viewed the award submissions
displayed in the Promenade corridor. The minimalism
of the elegant décor heightened the senses
while remaining sophisticated and understated.
A
lush, silver chaise lounge and geometric ottomans
adorned the Promenade area, highlighted in sumptuous
shades of chartreuse and ivory. Much of the furniture
was draped with shimmering, translucent fabrics, thus
proving that linens do not need to remain on the table.
Stylistic brushed silver tables were accented with
yellow and pink tulips set in simple square vases.
Of particular interest was a fabulous floral structure
over the main bar bedecked with tons of roses, hanging
amaranthys, and finished with a violinist on a swing.
As
the reception ended, guests were lead into the Concert
Hall through the lower lobby where a live jazz ensemble
accentuated the excitement of the upcoming awards.
The stage was adorned in a simple wash of crimson
lighting that complimented the modern architectural
features. The sleek translucent podium seemed to mirror
the curvaceous, coveted ISES award. In validation
of “less is more,” the only stage décor was
a single, elegant, floral display.
In
keeping with an ISES DC tradition, Tim Lundy, CSEP
and an international event planner, was our master
of ceremonies. His company, Distinctive Design Events,
has produced events for top Fortune 500 Companies
from all over the world. As with previous galas, Tim’s
presence provided continuity while allowing this awards
ceremony to reveal its own unique identity. One special
element of this ceremony was its smooth fluidity,
punctuated by the excitement of the nominees, award
winners, friends, family and colleagues.
The
awards ceremony opened with a mesmerizing performance
that was both spectacular and sublime. Strathmore’s
impressive main stage overflowed from the energy of
a single tap dancer and bassist. Part of the marvel
may have been that so few of us have ever seen a professional,
live tap dance performance. It was the perfect beginning
to a very polished awards ceremony.
A
refreshing aspect of the ceremony was the array of
sponsors who presented award categories and nominees.
Various personalities brought the ceremony to life
as nominees were announced and the all-important envelope
was opened. It was interesting to reflect that many
presenters were new members of our chapter, as were
some award recipients. A grand piano and three-piece
band kept pace with the ceremony and heightened the
excitement. On a fanciful note, the music sometimes
reflected the award category, such as "Hit me
with your best shot" for Best Photographer.
While
the Capital awards are all about competing – and hopefully
winning – a broader perspective was evident. Many
winners mentioned a keen appreciation of the other
professionals nominated in their category and the
sheer honor of being nominated. Likewise, acceptance
speeches acknowledged the role of key vendors and
others who collaborated on the winning event.
Click here for a complete list of the 2006 winners.
Click
here for a complete list of current and previous winners.
After
an evening of awards, brilliant entertainment and
being immersed in the arts, the event transformed
itself into an elegant and cozy cocktail party. Guests
exiting the Concert Hall melted into a posh tented
space decorated with chaise lounges and oversized
ottomans. Ingenious seating included round, white
poufs that encouraged conviviality and relaxed dining
options. The space was accented by floating candles,
merlot and chartreuse colored accessories and eye-catching
floral arrangements, some in narrow, cone-shaped containers.
Vibrant music and sleek bodied, professional dancers
enticed guests onto the dance floor.
Restaurant
Associates’ sumptuous cuisine "action stations,"
set up in the tented outdoor terrace and the lower
lobby overflowed with an imaginative array of entrées
and savory sauces, exquisite side dishes and crisp
crackers. The Chef’s specialty station, an Asian Latin
Fusion Station, especially delighted the palate with
a fusion of flavors including succulent Asian dumplings
and rolls, and tri-color ceviche shooters.
Guests
commented on the attention to detail and unexpected
surprises: the fantastic, suspended ice sculpture
chandelier; the violinist on a rope swing; elegant
signage; and the red carpet valet service. The professionalism
of the volunteers and their contribution to the flow
of the event did not go unnoticed. Other comments
revolved around the imaginative, singing invitation
delivered on a CD and the special invitations for
the VIP reception. A personal favorite was the event
program with its unique square shape and subtle, recurrent
design motifs.
Behind-the-scenes
elements were equally polished. The conceptual vision,
impressive management, and flawless execution of this
event is to be credited to Gala Chair Kathy Taylor
of Personal Parties, Plus and Co-Chair Kelley Freeman
of Carte Blanche, LLC. Securing and managing sponsors
must also be acknowledged, as sponsorship is key to
an event of this scale. Our sponsors brought this
production to life. Photographers and videographers
were on the scene to record and commemorate.
This
truly amazing production was the melodious orchestration
of many talented individuals and sponsors working
toward a common goal in celebration of our industry
and in pursuit of excellence. Please consider our
sponsors when planning your next event.
Check
out the photo
gallery for a view of the venue and participants.
Special thanks
to our sponsors. Click
here for a complete list.